Antigua and Barbuda are not just islands of clear waters and fabulous beaches, nor are they simply a tourist destination; They are a melting pot of influences that attract people from all over the world.
Visitors to Antigua will find a varied and interesting choice of dining spots on the island from first-class, gourmet restaurants as fine as you would expect to find anywhere in the world, to colourful waterfront cafés, beach bars and fast-food outlets. Whether you are simply ravenous for a burger, adventurous enough to try some local fare or in the mood for some romance, Antigua and Barbuda has a restaurant for you.
Our fine cuisine is an exciting blend of national and international dishes served with a Caribbean flair and it reflects the islands’ international status. Over 100 restaurants can be found in Antigua offering delicious cuisine from exotic, local dishes to West Indian, Italian, French, Chinese and Swiss-German fare.
Our sister-island is famous for impeccably-fresh seafood, and an opportunity to dine in local homes and village shops in Barbuda makes the visitor experience colourful and authentic, in keeping with the island’s natural surroundings.